Our kitchen

The Mediterranean cuisine
The Rooms Kitchen

The Mediterranean cuisine at The Rooms restaurant offers an authentic and unforgettable experience, bringing to your table a symphony of flavors and freshness that reflects the beauty and tradition of Mediterranean countries. Based on the principles of simplicity and the use of fresh ingredients, this cuisine is a celebration of colors and aromas closely linked to nature.

The restaurant brings the best of the Mediterranean by using fresh, local ingredients that guarantee rich, authentic flavors. Each dish is prepared with care and passion for detail, using extra virgin olive oil, fresh vegetables, a special selection of meats, and traditional dishes that offer the sensation and aroma of home-cooked meals.

At The Rooms, every ingredient has a story, and each dish is a journey into the essence of Mediterranean cuisine, blending tradition and modernity to offer a true and fresh taste that will remain in the memory of every guest.

"Taste the True Essence of the Mediterranean – From the vibrant markets to your plate, we bring the flavors of Albania to you!"
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Cous cous
A taste of the Mediterranean! Indulge in our perfectly crafted Cous Cous plate with fresh Tonno, a flavorful masterpiece only at The Rooms Restaurant
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Homemade meatballs
Homemade meatballs prepared with fresh ground meat, oven-baked and served with a traditional sauce – an authentic Albanian flavor.
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Patato salad
A light potato salad made with boiled potatoes, fresh parsley, and balanced spices for a smooth and delightful taste.
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